WOULD YOU EAT THIS POT ROAST WITH POTATOES AND CARROTS
WOULD YOU EAT THIS POT ROAST WITH POTATOES AND CARROTS Ingredients: 3-4 lb chuck roast 2 tbsp olive oil 1 large onion, chopped 4 cloves garlic, minced 4 large carrots, peeled and cut into chunks 4 medium potatoes, peeled and quartered 3 cups beef broth 1/4 cup red wine (optional, for extra depth of flavor) … Read more