Honey Glazed Pork Ribs

Are you looking for a delicious and juicy dish that will satisfy your appetite? Look no further than this recipe for costilla de cerdo a la miel, which combines the succulence of pork ribs with the sweetness and stickiness of a honey sauce.

Ingredients:

• 1 rack of pork ribs, cut into individual sections
• Salt and pepper to taste
• 1 teaspoon of garlic powder
• 1 teaspoon of paprika
• 1/2 cup of honey
• 1/4 cup of soy sauce
• 2 tablespoons of tomato sauce
• 2 tablespoons of apple cider vinegar
• 1 tablespoon of dijon mustard
• 2 tablespoons of olive oil
• 2 cloves of garlic, minced
• Lemon slices for garnish (optional)
• Fresh parsley for garnish (optional)

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