Hands down, these are the only sliders my hubby will eat when he’s watching football!.

Combining the beloved flavors of a classic cheeseburger with the convenience and warmth of a casserole, this Cheeseburger Sliders Casserole recipe is a heartfelt homage to both tradition and creativity. Perfect for family dinners, friendly gatherings, or bringing a touch of home to a community potluck, this dish transforms a favorite outdoor grill meal into a comforting, oven-baked treasure that’s welcome at any table, any time of the year.
Serving Suggestions:
Pair these delightful sliders with bread-and-butter pickles and kettle-cooked potato chips for an added crunch and contrast. For a lighter touch, a crisp green salad with a sharp vinaigrette or a fresh tomato salad from your garden bounty complements the richness beautifully.
Cheeseburger Sliders Casserole Recipe
Servings: 6-8

Ingredients:

• 2 pounds ground beef
• 1 large onion, chopped
• 1 teaspoon garlic powder
• Salt and pepper, to taste
• 2 cups cheddar cheese, shredded
• 1 package (12 count) dinner rolls (sweet Hawaiian rolls recommended)
• 1/2 cup mayonnaise
• 1/4 cup ketchup
• 1 tablespoon yellow mustard
• 2 tablespoons sesame seeds
• 1/4 cup butter, melted

Optional garnishes: pickle slices, minced fresh onion

For Ingredients And Complete Cooking Instructions Please Head On keep on Reading (>)