Easy and Delicious Homemade Meatloaf

Instructions:

1. Preheat and Prepare:
   Preheat your oven to 350°F (175°C). Meanwhile, gather all your ingredients for a hassle-free cooking experience.
2. Mix it Up:
   In a large bowl, combine the ground beef, breadcrumbs, Parmesan cheese, egg, milk, chopped onion, minced garlic, dried basil, dried oregano, salt, and black pepper. Mix everything well until the ingredients are thoroughly incorporated.
3. Shape and Bake:
   Press the meat mixture into a loaf pan, forming a neat and delicious meatloaf. Top it off with 1/2 cup of marinara sauce.
4. Cook to Perfection:
   Place the meatloaf in the preheated oven and let it bake for about 1 hour or until it’s cooked through. The aroma will fill your kitchen, building anticipation for the delicious meal ahead.
5. Optional Finishing Touch:
   For an extra burst of flavor, consider topping the meatloaf with additional marinara sauce and shredded mozzarella cheese during the last 10 minutes of baking. Watch it melt into perfection!
6. Rest and Serve:
   Allow the meatloaf to rest for a few minutes before slicing. This step ensures the juices redistribute, keeping each bite moist and flavorful. Serve it up and enjoy the satisfaction of a homemade culinary delight!

Conclusion:
With minimal effort and maximum flavor, this homemade meatloaf recipe is a surefire way to bring smiles to your family’s faces. Embrace the joy of cooking with this simple and tasty dish that will undoubtedly become a favorite at your table. Happy cooking!

Bonus Recipe: Garlic Salmon Recipe

Are you ready to elevate your dinner game with a simple yet delicious dish? Look no further than our Salmon al Ajillo recipe! Packed with rich flavors and easy-to-follow steps, this dish is sure to become a favorite at your table.