Baked BBQ Chicken Wings

• Pour the sauce over the wings, then mix them with two spatulas to ensure all wings are evenly coated with the sauce.
• Alternatively, transfer the wings to a mixing bowl, pour the sauce over the wings and mix well. Transfer the wings back to the baking sheet.
• Move the wings back into the oven and bake for additional 8 minutes at 400F convection, flipping once halfway, or until the wings are nicely browned and start to char. This usually takes no more than 8-10 minutes but the time will depend on how your oven bakes.
• Remove from the oven and serve hot.

Notes

If you want to double the recipe, simply double the amounts of wings and the sauce ingredients. You will have to use a very large baking sheet (16″ x 21″) for a double recipe, or bake on two smaller baking sheets.

Nutrition

Calories: 619kcal | Carbohydrates: 19g | Protein: 45g | Fat: 39g | Saturated Fat: 11g | Cholesterol: 188mg | Sodium: 2230mg | Potassium: 1117mg | Fiber: 0g | Sugar: 12g | Vitamin A: 470IU | Vitamin C: 17.7mg | Calcium: 309mg | Iron: 3.1mg