Deep Dish Apple Crisp

Title: Ultimate Deep Dish Apple Crisp

Introduction: Indulge in the comforting flavors of fall with this Ultimate Deep Dish Apple Crisp recipe. The combination of sweet and tart apples, warm spices, and a crispy oat topping makes for a delightful dessert that will have your home smelling like a cozy autumn day. This recipe is easy to follow and yields a generous deep dish of apple crisp to share with family and friends.

Ingredients:

For the Filling:

• 8 cups of mixed apples (such as Granny Smith, Honeycrisp, and Fuji), peeled, cored, and sliced
• 1/2 cup granulated sugar
• 1/4 cup packed light brown sugar
• 2 tablespoons all-purpose flour
• 1 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• 1/4 teaspoon salt
• 1 tablespoon lemon juice

For the Topping:

• 1 cup old-fashioned rolled oats
• 1/2 cup all-purpose flour
• 1/2 cup packed light brown sugar
• 1/4 cup chopped pecans or walnuts (optional)
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon salt
• 1/2 cup unsalted butter, cold and diced

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