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CROCKPOT CHICKEN AND STUFFING

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This easy Crock Pot Chicken and Stuffing recipe includes seasoned chicken with savory stuffing and vegetables. Serve it casserole style or with gravy and mashed potatoes! (PLUS, it’s also Instant Pot friendly!)

A plate with chicken and stuffing with gravy being drizzled on top and green beans in the background.

Crock Pot Chicken and Stuffing
I think I’ve made it more than any other recipe on my blog. This meal is perfect for anyone who’s busy and needs a quick dump and go dinner. (And I do believe that is all of us.)

I love mixing this up and serving it casserole-style, or pairing it with homemade mashed potatoes and easy chicken gravy.

BONUS: I’ve updated this post to be Instant Pot friendly! (It was originally published in 2014.)

Ingredients
Chicken Breasts
Italian Seasoning
Salt/Pepper
Stuffing Ingredients

Cream of Chicken Soup – You can also my my 15- minute homemade version.
Sour Cream- See below for substitutes
Stuffing Mix- Such as Stove Top
Low Sodium Chicken Broth
Green Beans- Fresh or Frozen
Optional Stuffing Additions:

Onions
Celery
Dried Cranberries
Sausage- Cooked or Uncooked. I use Brown ‘N Serve Fully Cooked Breakfast Sausage Links, found in the freezer section.
Rosemary

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