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Easy Ricotta Blueberry Strudel
This Blueberry Strudel is a delicious and easy-to-make dessert that’s perfect for any occasion. This classic pastry is sure to be a hit with anyone who loves sweet treats.
PREP TIME 15 mins
COOK TIME 20 mins
TOTAL TIME 35 mins
COURSE Dessert, Snack
CUISINE American/Italian
SERVINGS 8 servings
CALORIES 73 kcal
EQUIPMENT 1 baking sheet
large bowl
INGREDIENTS
1 roll Puff pastry
1 cup ricotta cheese
2-3 tablespoons powdered sugar
1 tablespoon lemon zest (about 1 lemon)
1 cup fresh or frozen blueberries
EXTRAS
1 large egg
1-2 tablespoons water
1-2 tablespoons milk
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